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Weekly Drool Recipe: Banana Pupcakes via The Blond Cook

banana-pupcakes The Blond Cook Best Bully Sticks

Today we are featuring a mouthwatering recipe from Amy aka The Blond Cook!

Her recipe for Banana Pupcakes won us over because dogs deserve their cake, too! This soft texture of this pupcake is great for older dogs, puppies, those with dental sensitivities and all in between! The banana and honey are naturally sweet to give your pup a tasty treat.

Ingredients

  • 2 cups water
  • 2 bananas, mashed (about 1 cup)
  • 1/2 teaspoon vanilla
  • 3 cups whole wheat flour
  • 1/2 tablespoon baking powder
  • 1 large egg
  • 2 tablespoons honey

Directions

  1. Preheat oven to 350 degrees F.
  2. Line muffin tins with muffin liners, or spray with cooking spray.
  3. In large bowl, mash bananas with a fork. Add remaining ingredients and stir well with a large spoon until blended.
  4. Fill muffin tins about 1/2 full with batter.
  5. Bake for approximately 15 minutes, or until toothpick inserted in the middle is removed clean.

Recipe courtesy of Three Dog Bakery

Bone appétit!

Weekly Drool Recipe: Peanut Butter Pupcakes

Today’s Best Bully Sticks Weekly Drool Recipe teams up with Sprinkle Bakes blogger and author Heather Baird to bring your pups a delectable birthday surprise. So, shhh… don’t tell them, but we’re making Peanut Putter Pupcakes!

Of course your precious pup is special, so why not make them a special treat on their special day? Heather was kind enough to share the birthday recipe she made for her pug, Churro. Whether it’s your dog’s birthday, adoption anniversary, or just a fun treat, Sprinkle Bakes’ Peanut Butter Pupcakes are low-fat, dog-friendly treats that are sure to let you dog know they’re loved! Here is Heather’s original post:

It’s Churro’s birthday!

Well, sort of.

We don’t really know when his birthday is.  And we don’t know exactly how old he is either, but we still like to celebrate the day we welcomed him into our family. Churro is a rescue -yes, a pound puppy.  His history is somewhat of a mystery to us, but we were told that he came from a pretty bad situation. You’d never know that from his demeanor. He’s the sweetest real-life teddy bear you’ll ever meet! And he instantly fit right in with Biscuit-the-pug and our three kitty-cats. Words cannot express how gentle and loving he is.  It breaks my heart that there are so many animals of similar docility that get taken to the shelter.  I don’t like to think about that too much, but I felt that I must mention it.

Maybe someone out there looking for a furbaby will remember Churro’s happy ending and decide to rescue. read more…

Weekly Drool Recipe: Fruit n’ Oat Pupcakes

Fruit n Oat Pupcakes Does your canine companion have a birthday coming up? Or would you perhaps just like to surprise him with a tasty treat? Well, it’s time to batter up! Whip up a batch of these simple, healthy and delicious Fruit n’ Oat Pupcakes for that special canine in your life. These pupcakes are topped with a special low fat dog-friendly frosting. Dig in!

Pupcake Batter Ingredients

3 ripe bananas, mashed
3/4 unsweetened applesauce
1 1/2 cups flour
3/4 cup rolled oats
1 tsp baking powder
2 tsp cinnamon
1 tsp vanilla

1 large egg

Directions

1. Mix bananas and applesauce together, then beat in egg.

2. Toss in all the dry ingredients, and beat until mixed.

3. Bake at 180C (350F) for 25 minutes.

4. Frost when cooled (if desired).

Dog-friendly frosting Ingredients

180g (6 oz) light cream cheese
2 tblsp plain yogurt
2 tblsp honey
Flour

Directions

1. Beat cream cheese, yogurt and honey until smooth.

2. Add enough flour to thicken until you reach a good spreading consistency.

Courtesy of all-about-cupcakes.com

Stay tuned for delicious dog recipes every Thursday!

 

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