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Weekly Drool Recipe: K-9 Ingredient Meatballs!

What dog doesn’t love a good ball?  A ball toss around the yard is sure to please any pup, but this week Best Bully Sticks shares with readers how to toss up a different kind of good time for your dog.  Meatballs! This week’s Drool Recipe is chocked-full of yummy bits that are drool-worthy and not to mention healthy for your dog.

K-9 Ingredient Meatballs

1/2 pound ground beef

1/2 cup cooked brown rice

1 carrot, shredded

1 stalk celery, finely chopped

1/2 cup frozen chopped spinach, thawed and drained

2 tablespoons chopped flat leaf parsley

2 tablespoons Parmigiano Reggiano cheese

1 large egg

2 teaspoons ground turmeric


1. Preheat the oven to 400°F. Grease a muffin pan or a baking sheet. 

2. In a medium bowl, combine all of the ingredients and mix well. Fill each muffin tin with about 1/4 cup of the mixture, or form the mixture into 10 balls and place on the baking sheet. 

3. Bake about 15 minutes to ensure the meatballs are cooked through. Let cool completely on a rack.

Recipe Note: Makes about 10-12 meatballs

(courtesy of Rachael Ray)

Weekly Drool Recipe – Chicken & Cheese Doggie Breakfast Biscuits

Saturday mornings mean a few things such as sleeping in, watching cartoons or doing yard work around the house, but the best part may the warm biscuits out of the oven.  A biscuit is one of the best comfort foods that will always be reminiscent of home and family.  Since your dog is just very much a part of your family, don’t leave him out on your next Saturday morning breakfast.  These easy Chicken & Cheese Biscuits will surely win you some Saturday afternoon snuggle time with your favorite pup.


2 Cups of Bisquick

1 Cup Pre-cooked chopped chicken

1 Cup Low fat shredded cheddar cheese

1 1/2 Cups Water



1. Preheat oven to 350 degrees.

2. Combine all ingredients in medium sized bowl (Mixing dough for approximately  3 minutes will ensure all ingredients were mixed well.)  Dough will be sticky.

4. Form dough into balls and place onto well greased cookie sheet. Bake for 15 minutes or until golden brown.



Weekly Drool Recipe – Paw Print Treats

Best Bully Sticks knows these homemade biscuits are sure to make an impression.  Packed full of chicken flavor, these adorable treats are great for everyday pup snacks or a puppy play date. We think you’ll have as much fun making them as your dog loves eating them!


2 cups all-purpose flour, plus more for surface

1/2 cup wheat germ

1/2 cup brewer’s yeast

2 teaspoons salt

3 tablespoons canola oil

1 1/2 cups homemade or store-bought low-sodium chicken stock


1. Preheat oven to 400 degrees. Line 2 baking sheets with parchment.

2. Combine flour, wheat germ, brewer’s yeast, and salt in a large bowl. Pour canola oil in a large bowl. Add flour mixture to oil in 3 increments, alternating with 1 cup stock; mix until combined.

3. Knead dough on a lightly floured surface for 2 minutes (dough will be sticky). Roll out dough to 1/4-inch thickness. Cut out rounds using a 2-inch fluted cutter ( Transfer to baking sheets.

4. Make an indentation toward the bottom of 1 circle using your thumb, then press dough to make an arch of 4 small circles on top of the thumbprint using the tip of your pinky. Repeat with remaining rounds. Freeze for 15 minutes.

5. Bake for 20 minutes, rotating sheets and lightly brushing with remaining 1/2 cup chicken stock halfway through. Turn oven off, and let stand in oven for 40 minutes.

Makes about 2 dozen

Recipe Tip:

Dog treats can be stored at room temperature for up to 1 month.

(courtesy of Martha Stewart)

Weekly Drool Recipe – Bacon Biscotti

This week’s Best Bully Sticks Weekly Drool Recipe will have your dog barking for more! A hearty winter treat, these Bacon Biscotti are easy to make and are packed full of real bacon. These biscotti also make great gifts or a crunchy contribution to a puppy party or play date.

Bacon Biscotti (for Dogs!)

6 slices bacon, chopped
canola or olive oil (optional)
1 1/2 cups (375 mL) flour
1 1/2 cups (375 mL) whole wheat flour
1 cup (250 mL) oats
1 tsp. (5 mL) baking powder
1/2 cup (125 mL) water
2 large eggs
1/4 cup (60 mL) bacon drippings or canola oil
2 Tbsp. (30 mL) honey read more…

Weekly Drool Recipe: Pizza With Carrots

At BBS, we believe any good casual party starts with a big, floppy piece of pizza.  A cheese pizza with veggies on top of a crispy crust and savory sauce… sounds good, right?  Well, this pizza isn’t for you, it’s for Fido.  Make this hearty pizza for your next neighborhood puppy play-date or party and you’ll easily be the coolest doggie mommy or daddy on the block.

Pizza with Carrots


3 cups organic whole wheat flour

1 cup organic uncooked oats

2 tbs organic margarine or shortening

1 organic egg, beaten

1 cup water

1/2 cup organic pizza/pasta sauce


Olive Oil

1/3 cup organic pizza sauce

1 cup organic Parmesan

1 large carrot, shredded


1. Preheat oven to 375

2. In large mixing bowl combine flour, oats and margarine. Add beaten egg and water, and 1/2 cup pizza sauce. Mix thoroughly and then knead. Cover and refrigerate for 1 hour.

3. Divide into desired-size balls and, on a floured surface, roll out into circles.  Make edge thicker for crust. Place on a greased baking sheet. Brush with olive oil, then sprinkle garlic powder over surface. Coat with remaining pizza sauce and sprinkle Parmesan and carrots on top.

4. Bake for 10-12 minutes. Let cool before serving. Store in refrigerator.

(Recipe courtesy of Brooklyn Dog Bites via Good Housekeeping)

Weekly Drool Recipe: Valentine’s Day Sweet Pooch Pancakes

Here at BBS, we know you love your dog. And what’s not to love? Your dog is your companion, confidant and cuddle-bug.  Love-day is right around the corner, so why not spoil your favorite little fuzzy face this Valentine’s Day? This recipe is chock-full of good stuff your dog will go nuts over–fruit, yogurt and more!  If it’s physically possible for your dog to love you more, it’s might just happen after these doggie-licious pancakes.


Valentine’s Day Sweet Pooch Pancakes

2 large eggs

1 cup milk

1 1/2 tbs butter, melted (or vegetable oil)

1 tbs honey

1 cup whole wheat flour

1/2 cup all-purpose flour

1 tsp baking powder

1/2 tsp ground cinnamon

Cooking spray

2 cups sliced banana, berries and mango

1 cup plain yogurt





1. Preheat a griddle or large nonstick skillet over medium heat.

2. In a medium bowl, whisk together the eggs, milk, butter and honey. Gently whisk in the two flours, the baking powder and cinnamon.

3. Spray the griddle with cooking spray.

4. Drop the batter, 2 tablespoons at a time, onto the greased griddle. Cook until bubbles begin to form and break, about 3 minutes.

5. Press a few pieces of fruit into each pancake, then flip and cook until brown on the bottom, about two minutes.

6. Drizzle with yogurt and top with the remaining fruit.

(Recipe courtesy of Rachel Ray)


Weekly Drool Recipe: Peanut Butter Delight Cake

Make your dog’s next birthday or adoption anniversary extra special with a cake just for them! This cake is chock-full of every dogs favorite flavor: peanut butter. Your dog will know it’s a special occasion with this doggie decadent cake just for them. (The recipe suggests half a cake is a good serving size.) Peanut Butter Delight Cake

1 cup white or whole wheat flour
1 tsp baking soda
1/4 cup peanut butter
1/4 cup vegetable oil
1 cup shredded carrots
1 tsp vanilla
1/3 cup honey
1 egg



1. Preheat oven to 350°F (180°C)

2. Mix together flour and baking soda. Add remaining ingredients and mix well. Pour into a ring mold sprayed with a nonstick spray for 40 minutes.

3. Frost this cake with low fat cottage cheese and decorate with carrot pieces. Store in refrigerator.

courtesy of

Weekly Drool Recipe: Oatmeal with ‘Nanas and PB

Oatmeal with 'Nanas and PBFeed your dog the breakfast of champions…no we are not talking about Wheaties! A healthy and hearty bowl of oatmeal is a great source of fiber and the perfect grain for dogs with allergies. What makes your dog go crazy for this recipe is the banana’s and peanut butter. Go ahead dish up!


2 single-serving packets of plain instant oatmeal
2 tablespoons creamy peanut butter
1/2 banana, chopped
1/2 cup plain yogurt
2 tablespoons honey

Serves 2


Prepare the oatmeal in a bowl according to package instructions. While it’s hot, stir in the peanut butter and banana. Top with the yogurt, then drizzle with the honey.

Courtesy of  Rachael Ray

Stay tuned for delicious dog recipes every Wednesday in our Weekly Drool Recipes blog series. Check out our other drool-worthy recipes! Also, remember food is meant to be shared! So be a pal and submit your favorite dog recipes to be featured in this delicious blog series by emailing us at

Best Bully Sticks News!

Give the gift of a good chew. Delicious & all natural, the way nature intended!

Please make sure to check out our growing selection of dog treats & chews, and of course our bully sticks. Try our odor free bully sticks!


Weekly Drool Recipe: Real Dogs Eat Quiche

Real Dogs Eat QuicheIs your chow hound craving a fulfilling savory meal or brunch menu? Make a quiche for your pooch—and save some for yourself.


1 tablespoon extra-virgin olive oil (EVOO)
1/2 pound uncooked turkey breakfast sausage links, casings removed
One 9-inch frozen piecrust, partially baked
1/2 cup cheddar cheese, cumbled
4 large eggs
1/2 cup half-and-half
2 tablespoons flat-leaf parsely, finely chopped
Salt and pepper, for serving (people’s portions only)
Chili sauce or green salsa, for serving (people’s portions only)


  1. Preheat the oven to 375°. In a medium skillet, heat the EVOO, 1 turn of the pan, over medium-high heat. Add the sausage and cook, breaking up the meat, until browned; let cool. Add the sausage to the piecrust and scatter the cheese on top.
  2. In a medium bowl, beat together the eggs, half-and-half and parsley, and pour over the sausage and cheese. Bake for 40 minutes; let cool.
  3. Chop up a wedge for the pooch. Season the people’s portions with salt and pepper and top with the chili sauce.

Courtesy of  Rachael Ray

Stay tuned for delicious dog recipes every Wednesday in our Weekly Drool Recipes blog series. Check out our other drool-worthy recipes! Also, remember food is meant to be shared! So be a pal and submit your favorite dog recipes to be featured in this delicious blog series by emailing us at

Weekly Drool Recipe: Nutter Butter Dog Treat

Treat your dog to a stocking full of goodies and a tasty treat! Nothing say’s yuletide cheer more then homemade dog treats for your four-legged family member. So make the holidays more festive and delicious with this Nutter Butter Dog Treat Recipe. Seasons Eatings!

Nutter Butter Dog Treat


3 1/2 c Whole Wheat Flour (you can substitute white flour)
1 c cornmeal
3/4 c. oatmeal flakes
1 medium apple
1/3 c peanut butter (or use 1/2 c. Chunky Peanut Butter)
1/2 c crushed peanuts (skip if you’re using Chunky Peanut Butter)
1/4 c. vegetable oil
1/2 c. water
2 eggs
1 tsp vanilla

Makes about 40-1″ dog treats


1. Dice up apple. Don’t bother to peel the apple.
2. Add to a food processor, diced apple, peanut butter, oil, water, eggs and vanilla. Blend until apple is completely emulsified.
3. Add the cornmeal and oatmeal and blend.
4. With the food processor running, gradually add the Whole Wheat Flour until completely incorporated.
5. Add nuts and pulse 2 or 3 times, just enough to mix nuts into the dough. Dough will be thick and sort of rubbery to the touch.
6. Remove dough to a small bowl.
7. Roll 1 tsp of dough into a ball. Depending on the size of your dog, you may want to make a smaller sized ball.
8. Place each ball of dough on a parchment lined baking sheet and press down to form a flat disk. Dog treats do not rise when baked, so whatever size they are going into the oven, is the size they will be when baked.
9. Bake at 400 degrees for about 12 minutes. When treats are done, turn off oven and crack open oven door. Leave treats in oven overnight to dry out.

Courtesy of  Big Black Dog

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